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Union Mels, S.L.U.

Puff pastry filled with hazelnut cocoa cream and chocolate coating. You will be amazed... The best flavour with La Flor de Antequera!

 

Box (200g x 10 units)

PUFF PASTRY FILLED WITH COCOA HAZELNUT (200g x 10 units)

SKU: A5309
  • INGREDIENTS

    Puff pastry dough (52.8%) [WHEAT flour (60.2%), water, lard (Iberian lard and antioxidant (E-320)), salt and preservative (flavouring extender (solvent (E-1520), acid (E-270))], cocoa cream with HAZELNUTS (27,9%) [sugar, vegetable oil (sunflower, soya and/or rapeseed in variable proportions), defatted cocoa powder, modified starch, emulsifier (sunflower lecithin), HAZELNUT paste and flavourings], margarine (vegetable oils and fats (palm, sunflower), water, salt, emulsifiers (E-471, lecithin), acidity regulator (E-330), flavourings, colouring (beta-carotene)), sugar and dark chocolate coating (sugar, fully hydrogenated vegetable fat (palm kernel), defatted cocoa powder, emulsifiers (sunflower lecithin, polyglycerol polyricinoleate, sorbitan tristearate) and flavouring].


     

    NUTRITIONAL INFORMATION PER 100G

    Energy: 1720kJ / 414kcal

    Fat: 24g

    Saturated fat: 9.3g

    Carbihydrate: 44g

    Sugar: 21g

    Protein: 3.7g

    Salt: 2.2g

     

    ALLERGENS

    Contains wheat and hazelnuts. May contain traces of eggs, peanuts, soybeans, milk, sesame seeds and sulphites.

     

    SHELF LIFE (DAYS)

    90

     

    MODE OF CONSERVATION

    Store in a cool and dry place.

CONTACT US

GRUPO SANCHO MELERO

UNION MELS, S.L.U.

Río Guadalhorce Street 14,

Postal Code: 29200, Antequera 

(Malaga), Spain

Tel: +34 952 842 182 

Email: unionmels@unionmels.com

Union Mels | GRUPO SANCHO MELERO

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“Esta sociedad ha sido beneficiaria de una subvención procedente de los fondos Next Generation para la Transformación de flotas de transporte de viajeros y mercancías de empresas privadas prestadoras de servicios de transporte por carretera, así como de empresas que realicen transporte privado complementario en el Marco del Plan de Recuperación, Transformación y Resiliencia Real Decreto 983/2021. Actividad 1 Achatarramiento”.

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